Chinese Food
All Recipes
Preserved egg with garlic
I like the garlic preserved egg made from fir. It's full of mashed garlic and sesame oil. It's spicy. It's super food..
Cupcake with zero failure
Cake making is no longer a failure. A three-year-old can finish it on his own. No need to beat the egg white. Just stir it.
Meat segment
My husband loves to eat meat. After constant experiments, it finally came to pass.
Pet biscuit dog biscuit
It's safer to cook for dogs
Water broccoli with sauce
Broccoli's nutrients are not only high, but also comprehensive, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene. With walnut oil, it's a good nutrition dish for the mother to be.
Black fish in sauce
Black fish is delicious and nutritious. It is suitable for people with weak body, hypoalbuminemia, deficiency of spleen and stomach qi, malnutrition and anemia. Eating black fish also has anti-inflammatory effect on the wound.
Fried soybeans
The color is not good. But the taste is absolutely good. There are a lot of soy sauce.
Water broccoli with sauce
Broccoli's nutrients are not only high, but also comprehensive, mainly including protein, carbohydrate, fat, mineral, vitamin C and carotene. In addition to the nutrition of wild Juglans mandshurica oil, it is definitely a good nutrition dish fo... ...
Tofu with Chinese toon
I bought food with my husband. We studied and made it together. Hehe
Chinese Toon in cold sauce
I like this simple and convenient dish that keeps its original flavor. I will buy more when I come to the market soon. Then I will follow this way. Add more salt and put it in the refrigerator. It is the only one that can make my non noodle love... ...
Porphyra, mushroom and egg noodle soup
It's just that the egg blossom in the egg soup has been changed into a more resilient egg stick. Due to the lack of tofu skin, tofu skin is not added. The shredded tofu skin will be more chewy when put into people.
Noodles and scallion
I've learned a new way to make pancakes when I watch TV. It must be delicious. Today's dough is supposed to make a flower roll. I haven't made a flower roll for a long time. But I suddenly remember the pancake on TV. The dough must be soft and d... ...
